Cookies help us deliver our services. By using our services, you agree to our use of cookies. You can change your cookie settings at any time.

Don't show this message again.

Food

Today's menu in 1875

By BzSarah 07 Jun 2018

MENU OF THE DAY

Freshly Made Soup

  • Moroccan Spiced Chicken
  • Carrot and Coriander

Soup Station Garnish

Homemade bread of the day, toasted seeds, baked croutons, chilli flakes, bread sticks

Main Course

Cottage pie with red lentils topped with cheesy mashed potato

Vegetarian Main Course

Gluten free pasta and nut free pesto bake topped with mozzarella

Snack

Chicken tikka slice

Vegetables

Seasonal Salad

Potatoes

Fries

Baked Potato

Plain baked or flavoured jacket - cold fillings, baked beans or cold fillings

If you have a specific allergy or dietary requirement, please let us know.

BzSarah is part of the browzer.co.uk team and plays the saxophone.
View All Posts

Topics

healthy, catering

Cookies help us deliver our services. By using our services, you agree to our use of cookies. You can change your cookie settings at any time.

Don't show this message again.